Satisfy every application challenge

Our proprietary microencapsulation technology enables you to overcome everyday product challenges, like:

• Flavor delivery
• Color and flavor stability
• Extended shelf life
• Taste/odor masking
• Moisture control
• Sugar inversion
• “Clumping”

Add nutrients that add value

Want to give your brands a healthy boost? Let Maxx create the perfect custom blends for your confectionery applications.

And if the ideal blend for your product doesn’t exist yet, we’ll develop it for you!