Optimizing Ingredients

We are working on an antioxidant for a tea bag application. Our issue is the particle size is so small that they are migrating through the tea bag and settling out in the liquid, making it unsightly. Additionally, the ingredient is gumming up our processing equipment causing increased costs. Do you have technology that will increase the particle size of our ingredient and reduce or eliminate gumming up of our equipment?

Yes, our technology will increase the particle size of your antioxidant ingredient, eliminate dustiness, allow for better worker safety, prevent gumming up of equipment and prevent settling out of fine particles. We use a water soluble coating that allows your ingredient to release overtime so that your end user can enjoy the health benefits of drinking tea fortified with antioxidants.

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